Kodubale – A traditional snack from Karnataka, which is spicy, crispy and a great monsoon snack.
|Dimensions||10 × 10 × 10 cm|
Avarekaalu MixtureAvarekaalu Mixture
Avarekai or Hyacinth Beans Mixture – A yummy South Indian mixture recipe prepared with a combination of deep-fried Avarekaalu (Hyacinth/Flat Beans) – A beans variety available only between December to February months of the year. When prepared with a mixture of poha, peanuts, nuts, and raisins, Avarekaalu Mixture is an ideal savory or a tea-time accompaniment – one can enjoy greatly!