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BEST SERVED WITH: This product is an ingredient.
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INGREDIENTS: Urad Dal, Chana Dal, Toor Dal, Moong Dal, Rice, Methi seeds, Coriander Seeds, Cumin, Red Chillies, Curry Leaves, Turmeric, Hing /Asafoetida
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SHELF LIFE: 4 months if kept in an airtight container; 8-10 months if kept refrigerated
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Menthya hittu is a multipurpose, protein-rich powder prepared from roasted fenugreek as the primary ingredient. This dish is basically from North Karnataka and Maharashtra, prepared from various mixed pulses and grains.
